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Chicken Dim Sum

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Chicken dim sums are delicious and can be cooked for special occasions and everyone will remember about it! They not only taste delicious but are very beautiful when thoroughly cooked.

And you have to believe me, they are equally yummy as momos, if not more! However, cooking this recipe is not an easy job and requires some effort but the end result is extremely rewarding.

Basically, you can say that – chicken dim sum recipe is a Rockstar! Tougher to get, but worthy.

I like to prepare Chinese food and with Indian blend.

And sharing this recipe today looks good everything perfectly!

I want to tell you that this best chicken dim sum recipe is very customizable. Even though I have used chicken here, you can follow the same recipe with shrimps, pork, or any other seafood.

Rest all steps would be the same as the ingredients which I have used to make the chicken here will accompaniment the shrimps too.

Although the preparation will need some rehearsal, especially rolling out the outer casing. It should be thin enough so that it cooks well during the steaming process and at the same time the thickness should be good enough so that it doesn’t fall apart once filled.

However, I have posted several Cuisines in this category by now. These are easy to make, and you can check a few them here: –

Hence, let’s know more about Chicken Dim Sum recipe –

Preparation TimeCook TimeServingsCuisine
30 minutes20 minutes4Chinese, Appetizer

Nutrition Involved In Chicken Dim Sum: –

Therefore, 1 serving (1 plate) of Chicken Dim Sum contains –

| Calories – 280 Kcal | Protein – 3.6 grams | Carbohydrates – 1.7 grams | Cholesterol – 125 mg | Fat – 4.1 grams | Sugar – 1.4 grams | Calcium – 154 mg | Iron – 1.5 mg | Sodium – 1601 mg | Potassium – 973 mg | Vitamin A – 1895 mcg | Vitamin C – 19.4 mg |

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Notes: –

Moreover, you can prepare red chili sauce for your chicken dim sums as well if you don’t like soy sauce.

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